Fresh roasted beets pureed with tahini, garlic & lemon.
Poblano & jalapeno peppers stuffed with walnuts, red pepper & spicy harissa.
Green olives in Rawia’s special red pepper sauce.
AKA Manakeesh - Jumbo flatbread, mastic flavored Arabic cheese & fresh veggies. Sized to share.
Panko breaded roasted squash medallions, beet hummus, tahini & pomegranate
Fresh green beans sautéed with fresh tomato, shallots & olive oil.
House made lamb sausage, spicy red pepper, nuts, garlic & harissa.
Shawarma spiced baby bella mushrooms in mini pitas with tahini & toppings.
A squash musaka. Diced squash fresh tomato sauce, poblano peppers, shallots & spices.
What has become a signature Tanoreen dish is a bone in lamb shank, braised until falling off the bone with carrots, potatoes, cilantro-parsley-basil gremolata & Tanoreen spices. Served with rice or salad.
Original Menu Classic! Organic, farm-to-table baby okra stewed in fresh tomato sauce w/shallots & spices. Served with rice.
Salmon filet marinated with soy sauce, ginger, cilantro, lime zest, red pepper & spices. Served with rice or salad.
As a customer incentive, we offer a discount for cash payments.
Price quoted is the cash discount price. A 3.95% convenience fee will be added if you pay by credit card.